Here is our sweet Croghan Maple Sausage wrapped in buttery goodness- you're welcome.
INGREDIENTS
1 can refrigerated crescent roll dough (8 ct)
2 links Croghan Maple Sausage
1 stalk fresh cilantro, chopped
¼ cup pesto sauce
¼ cup ranch dressing
INSTRUCTIONS
Preheat oven to 375F. Open crescent roll container and keep two rectangles together by forming a larger rectangle. Roll up the sausage in the dough. With seam side down cut slices about 1 inch thick then place on a baking sheet. Bake for 9-12 minutes or until golden brown on top. Mix pesto and ranch together in a small bowl and serve!
The Croghan Meat Market, Inc. is a specialty meat processing plant and retail store located in Croghan, New York. The plant operates to create traditional, quality meats for conscious consumers who take pride in their meats and eats. Under daily federal processing supervision and guidelines issued by USDA regarding product production and safety, the plant is owned and operated by generational meat cutters and owners who are always crafting the finest product for consumers. Our retail store operates out of the same building on Main Street in Croghan and is the same location that has produced world famous Croghan Bologna and Croghan Smoked Breakfast Sausage since 1888.
